The Green Heart Project’s Farm to Table Dinner is a garden-focused dining experience highlighting local produce and food by award-winning culinary teams. It’s Green Heart’s largest annual fundraiser, inviting our community of supporters to invest in our mission to grow food, grow minds, and grow community in Charleston.

The 2024 Farm to Table Dinner will feature chef partners Basic Projects Hospitality, the culinary talent behind local restaurants: Basic Kitchen, Post House & Sullivan's Fish Camp.

To learn more about what to expect at this year's dinner, click here.